ABC (0101) 257 - Food, Movies, and Texts in the Afro-Latinx World

Credits: 3.00

Students will focus on how Indigenous, African, Hispanic, Caribbean, Spanish, and Afro-Latinx culinary culture has been represented in a selection of movies and texts. Among the topics to be developed are the operations of transatlantic networks, stereotypes of gender, race, and ethnicity, and the importance of media in global society.